Flue for a pizzeria

The reason why your pizzeria needs a flue

You are the owner of a pizzeria and you need to refurbish your kitchen? Or maybe you are just about to open your brand new pizzeria? Then, there is no doubt you are already aware of the importance of choosing the proper flue for pizzeria in order to ensure the correct removal of the exhaust fumes from your wood-fired oven.

Kitchens with wood-fired pizza ovens need chimneys with good natural draught in order to remain free of fumes, bad smells and hot cooking vapours. Exhaust fumes must therefore be smoothly discharged in the atmosphere. The first pass in order to have a pizzeria with a fully functional kitchen is to make sure you install a premium quality flue that complies with all the regulations in effect.

Flue for pizzeria: which one to choose, all you need to know

The aim is to choose the right flue for the chimney of your pizzeria that will allow you to work without any issues, thus helping your business grow and, at the same time, respect the environment, your customers and your neighbours while being in complete accordance with the regulations for the correct exhaust of fumes.
The first thing to do is to make sure that the height of your flue is the appropriate one so to respect your neighbours’ houses and businesses.

Then, you should make sure that all gases flow correctly and smoothly towards the opening of the flue. We are referring to smoke and cooking vapours from the wood-fired oven of your pizzeria.

It is therefore utterly important that you choose a flue specifically designed for pizzerias.  All components you use to build your flue system must be resistant to:

  • heat;
  • corrosion;
  • all kinds of external agents.

At Beza, you will find the best flues for the kitchen of your pizzeria, with the best quality/price ratio on the market. All of our products can perfectly adapt to any kind of cooking systems, are easy to install and, more importantly, come with the Beza warranty. Choose our top quality flues for your professional kitchen.

Whether your pizzeria is very large or quite small, very busy or less busy, a takeaway or an eat in pizzeria, investing in a top quality exhaust fume duct will make your kitchen safer and more efficient.

 

Flue for pizzeria: way of usage of the Beza products

Flue for pizzeria: choose the quality of Beza

At Beza we manufacture and sell premium quality flues specifically designed for pizzerias. We have been holding our leading position in the domestic market for more than 50 years, with our expert engineers designing cutting-edge, highly efficient products.

Combine you wood-fired oven with MADE IN ITALY, Beza brand products and get more out of it!

You are not sure which product to use for your pizzeria?

Rely on the experts of Beza!

The professional kitchens of pizzerias usually run at full speed especially in the evening and during the weekend. Therefore, the first thing to do, is to install the right flue in the kitchen of your pizzeria that will be able to sustain heavy workload. Hence, the pipes of the flue must be efficient, performing and comply with the regulations in effect.

If you need a product that has all these characteristics then this is the place to look! All of our products are designed to be durable, highly performing and, more importanly, to comply with all the regulations. You can rely on Beza to use its experience of over 50 years to suggest the best MADE IN ITALY product for your business.

 

How much does it cost to install a flue in a pizzeria?

How much does it cost to install a flue in a pizzeria?

If you were wondering how much it would cost to install a flue in your pizzeria, then you have come to the right place.

Besides producing and selling flues, at Beza we also have an additional service of installation of flues

Thanks to our team of workers you will have all the support you need during installation and be certain that your flue is installed in compliance with all regulations in effect.

We also deal in ordinary and extraordinary mainentance of all types of flues.

Contact us now for a free quote!

How tall should a flue for a wood-fired oven be?

A flue must be properly installed to guarantee a good natural draught for the type of oven it is combined with. But exactly how tall must a flue for a wood-fired oven be?

The actual height depends on the type of oven, the design of the building and other secondary factors, that must all be taken under consideration and carefully examined, in order to avoid issues in the future.

At Beza, thanks to our engineers and our skills in installing and assembling flues, we will be able to find the most appropriate solution for your pizzeria and clear up all your doubts.
We shall begin with a thorough site inspection and gather all the necessary data to analyse in order to decide which is the right product and the best solution for you.

Flue for the wood-fired oven of a pizzeria: regulations

The flue for the wood-fired oven of a pizzeria must comply with the regulations in effect so that the whole system is brought up to standard.

The duct for the removal of the fumes must be independent and have an external opening. The whole system must be positioned in such a way to not interfere with any other vent openings, whether they are natural or articificial, so to avoid the dispersion of gases and the contamination of nearby production or working areas.

Moreover it is essential that the oven is regularly and thoroughly cleaned in order to make sure the consumer gets a completely safe and healthy product.

The cleaning of the oven must be done by a specialized company and must also include the cleaning of the flue and the removal of residual ashes. In any case, it would be a good hygiene practice to always clean the oven floor using a brush and a shovel in order to remove ash or flour, that usually settle on it, during baking.

If you need support regarding the regulations for flues for pizzeria wood-fired ovens and the cleaning of the exhaust duct, you can always rely on Beza!

 

Flue for the wood-fired oven of a pizzeria: regulations

Would you like to receive further information on the way of usage of the flues for pizzerias?

For more detailed information on our products you can send your requests to our professionals and contact us directly by email: info@beza.it. We shall be very glad to answer each and every question regarding the destination of use of our products. Don’t forget to like our Facebook page, and stay up to date with our latest news!

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